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Here, the folks at Baker Creek Heirloom Seeds list their favorite heirloom seeds for 2012. Time to try something new?

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Choosing Good Land for Gardening Print E-mail
Written by Megan Brown   
Saturday, 14 January 2012 08:52

good land for gardeningStarting a successful garden begins with choosing the right land. Whether you're planning to start a garden in your backyard, or perusing land for sale to start a community garden, knowing what makes good ground and what doesn't can be difficult. If you aren't quite sure what type of land is best for your garden, check out these tips to get a starting point and learn the basics of choosing the perfect location for your new plants!

Check the Surface: You can learn a lot just from judging a plot of land by its soil. If you do not own the land, be sure to obtain permission from the landowner before treading on their grounds. Feel the soil and give it a look. Loose, dark soil is best for growing all types of plants and also good for proper drainage. Basic home soil tests can also give you a feel for the land and what amendments it might need before it's ready for gardening.

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Transplanting Yourself -- and Your Garden Print E-mail
Written by Megan Brown   
Saturday, 19 November 2011 16:30

Ann garden sample imagePreparing an upcoming move is a lot of work. Between hiring a mover, packing your whole house, buying and selling a home and getting settled in a new town, you already have plenty to keep you busy.

However, if you're planning on moving your garden or houseplants along with you, you'll need to get an early start on the process.

1. Preparation and Planning: The earlier you start, the easier your plant move will be. For outdoor plants, you'll want to begin several months or even a year before the move. Begin by digging a six-inch wide by 12-inch deep trench around the base of the plant. You'll want to dig around the root ball, which is usually about an 18-inch diameter, but can vary depending on the plant. Dig the trench by slicing cleanly through the roots with a sharp shovel. Fill the trench halfway with compost or shredded leaves, which helps the plant create a high volume of roots in a concentrated area. This built up store of roots will help the plant stay strong for the move and will make up for roots that are lost during the trenching. If roots began to grow into the root ball, slice through them with the shovel. When the time comes to move, you'll have a strong plant that's ready to be dug up and replanted elsewhere.

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10 Steps to Help Get Those Seeds Started Print E-mail
Written by Maree Gaetani, Gardener's Supply Company   
Friday, 11 February 2011 09:12

SeedlingsWe've noticed a significant increase in consumers wanting to either try seedstarting or elevate their capability with new equipment and lights. Here are 10 steps along that make seedstarting simple and successful:
 
1. Choose Seeds Wisely. If you're new to seed starting, stick with easy-to-grow vegetables and flowers such as tomato, cucumber, basil, squash, morning glories, bachelor buttons, calendula and cosmos. Don't start your seeds too early. Find the last expected frost date in your area and count back from that date based on the seed packet recommendations to determine when to start seeds indoors. Starting too early will create monster plants that need to be tamed because the outdoor environment isn't ready for them yet.
 
2. The Right Equipment. You can start seeds in just about any container, provided it's sturdy and allows for water drainage. However, for those new to seedstarting, complete systems are also available.

3. Start with the Right Organic Mix. For best success, use a seed-starting mix that contains peat moss and vermiculite. These ingredients provide a medium that holds moisture, drains water, and is light enough to germinate and grow even small seeds such as pansies.

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Preserving the Perennial Heritage of the Sierra Print E-mail
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Written by Amigo Cantisano   
Friday, 24 December 2010 08:28

Felix Gillet portraitA very significant portion of my life has been devoted to research and action related to the life and projects of Felix Gillet (pictured left). Gillet was the pioneering nurseryman in California, opening his nursery in Nevada City in 1871, and importing and breeding most of the plants that became the foundation of California's and the Pacific Northwest's perennial agriculture. I have worked as a part-time volunteer on this project for 40 years, finding and identifying hundreds of plants from his introductions, researching his life and published works, propagating and preserving some of these grandparent trees and vines, and promoting his place in California's history.

Just one segment of his important work was wine grapes. Gillet introduced hundreds of grape varieties. A few that are still in California wine production include Cabernet Sauvignon, Syrah, Petite Syrah, Pinot Noir, Pinot Gris, Merlot, Marsanne, Rousanne, Chardonnay, Sauvignon Blanc, Sauvignon Vert, Alicante Bouchet, Gamay, Petite Verdot, Malbec and dozens more. One of his catalogs had 241 varieties of grapes!

This breadth of detail and importance is evident in more than 15 other important West Coast crops introduced first by Gillet: Cherries, Walnuts, Almonds, Chestnuts, Filberts, Pears, Plums, Prunes, Strawberries, Raspberries, Apples, Table and Raisin Grapes, Figs, Nectarines, Apricots, Peaches and more. Felix also published numerous articles that taught the foundation principles for the growing, propagation and pest management for many of these crops.

Now it is time to move the Felix Gillet project into high gear. I and 6 other plant enthusiast friends have formed a 501(c)3 non profit organization, The Felix Gillet Institute, to further the development of many aspects of this important work. You can find bits and pieces about Felix by doing a Google search but, unfortunately, no one has done the thorough research that is necessary to document his most important work. That's where we come in.

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